CHAMMI

Company History

• 2012

  Incorporated as Chammi Food Co., Ltd.

  Began exporting to Australia and the United States.

  Selected as a HIT 500 Company by the Korea SMEs and Startups Agency (KOSME).

• 2013

  Constructed a new manufacturing facility and relocated the headquarters.

  Obtained ISO 9001 (Quality Management System) Certification.

  Initiated HACCP Certification Preparation.

• 2014

  Began supplying in-flight meals to Jeju Air Started exports to Russia, Singapore, Hong Kong and Mongolia.

  Certified as an Enterprise with a Dedicated Research and Development Department.

• 2015

  Obtained HACCP Certification.

  Supplied Type-S Combat Rations to the Republic of Korea Army.

  Participated in the World Korean Business Convention.

• 2016

  Received the Outstanding Trademark Award from the President of the Korea Institute of Patent Information.

  Certified as a Clean Workplace.

  Ramen & Rice Selected as a HIT 500 Product.

• 2017

  Began supplying in-flight meals to T’way Air.

• 2018

  Launched Hot & Cook (3 product varieties).

  Began exports to Taiwan.

  Registered manufacturing facility with the U.S. FDA.

• 2019

  Signed a Women-Friendly Workplace Agreement.

• 2020

  Certified under Sillarian, Gyeongbuk’s Joint Brand for Outstanding SMEs.

  Obtained Sillarian Certification.

  Selected as an Outstanding Job Creation Company in Gyeongsangbuk-do.

  Received the Excellence Award at the 2020 Rice Processed Food Awards.

• 2021

  Named a Top 10 Korean Rice Processed Food Product and Received the Minister of Agriculture, Food and Rural Affairs Award.

  Obtained ISO 22000 and FSSC 22000 Certifications.

  Certified as a Small and Venture Business.

  Obtained INNOBIZ (Innovative SME) Certification.

  Received the Excellence Award at the Gyeongsangbuk-do SME Awards.

• 2022

  Obtained Family-Friendly Company Certification.

• 2023

  Participated as a Sponsor of the World Vision Global 6K Hiking 2023.

  Supported World Vision’s Clean Water and Sanitation Program in Africa.